Sweet flavours of autumn
On grey autumn days, seasonal desserts and drinks at Café Central will wrap you in the cozy warmth of fall’s finest flavors. Discover which one will become your favorite autumn indulgence:
Chestnut and Forest Fruit Slice: A monoportion delight featuring a rich chestnut-chocolate cream, gluten-free sponge cake, mascarpone ganache, and fresh forest fruits for a burst of autumn freshness.
Apple Crumble with Vanilla Ice Cream: A crispy crumble paired with warm apples, perfectly complemented by the creamy taste of vanilla ice cream.
Fig, Walnut, and Mascarpone Cake: This beautiful dessert combines seasonal fig jam, walnut sponge cake, and a delicate mascarpone and vanilla mousse.
Don’t miss our special monoportion cake Tartina, a signature dessert created as a tribute to composer Giuseppe Tartini. With refined flavors of chocolate mousse, amaretto liqueur, amarettos, almond sponge cake, and homemade olive and lemon marmalade, it's the perfect choice for gourmands who enjoy exploring unique flavors.
In addition to our desserts, we invite you to try our seasonal drinks, such as the season’s must try Pumpkin Spice Latte with rich with warming spices, or a Mocha Coffee with hints of caramel or chocolate.
Occasional cakes to order
Do you want to surprise a friend, family or colleagues?
All casual cakes in your favorite flavor, shape and size can be prepared by prior order to: slascicarna@lifeclass.net
Authentic Mediterranean flavours
In addition to delicious cakes, desserts and croissants, our showcase also offers heavenly French macaroons.
These fragile, tender, filled cookies will melt in your mouth with every bite. Choose from several flavors. None will leave you indifferent.
Sweets for vegans too
At Cafè Central, we believe that everyone should be able to enjoy the sweet indulgences of life, regardless of their dietary habits.
That's why you'll always find a selection of vegan cakes in our showcase. Made with the finest ingredients and no animal products, these delicacies are true masterpieces of taste and creativity.
Innovative Doughnut
Discover our unique carnival treat: a doughnut with lemon cream flavour, refreshing lemon gel and delicate meringue, enriched with complementary ingredients such as olive oil, lemon liqueur and white chocolate. Awarded 2nd place in the Innovative Doughnut category at the traditional Slovenian Chamber of Tourism and Catering's Best Doughnut 2024 competition, where it won over the jury's taste buds among 30 doughnuts.
The Best Donut of Slovenia 2021
The pastry chefs prepare the dough according to a carefully guarded recipe, then shape each doughnut by hand and leave it to rise for several hours. They also pay special attention to the filling, as the best doughnuts must have just the right ratio of filling to size. That's why every bite into the still-warm, fluffy dough and just the right amount of runny, sweet jam is a real explosion of texture and flavour.
Pop by Gault & Millau
In the renowned Gault & Millau culinary guide for the year 2021, the best restaurants in Slovenia are accompanied by 107 bistros, canteens and restaurants that boast the POP by Gault & Millau label.
Among them are Café Central and Istrian bistro & Tapas bar.
Opening times
8.00 - 22.00
